Whole cake:
Choc Moist cake with choc ganache frosting:
8' RM35
9' RM55
Choc Moist cake with Choc ganache + cream cheese frosting (3 layer):
8' RM45
9' RM70
RED VELVET with cream cheese frosting (3 layer) :
8' RM45
9' RM65
ALL TYPE OF CHEESE CAKE WITH TOPPING (no fresh fruit) :
RM60.
****add RM8 for fresh fruit
****add RM 5 for buttercream decoration
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